Taco Bell lovers get an expanded menu with the return Thursday of some favorite entrees – including the much-loved Bacon Club Chalupa – for a limited time.
The Bacon Club Chalupa ($4.99), which has its own Facebook page and was last on the menu two years ago according to the Taco Bell Wiki page, is back on the menu for a limited time.
It’s made with grilled chicken, bacon, avocado ranch sauce, lettuce, diced tomatoes and a blend of three cheeses in a warm chalupa shell. The Bacon Club Chalupa also comes in a combo with two Crunchy Tacos and a large drink for $8.99. (Local prices may vary.)
Back on Taco Bell’s menu: Double Steak Grilled Cheese Burrito
Also returning to the menu: The Double Steak Grilled Cheese Burrito ($3.49), loaded with twice the serving of grilled marinated steak as a Steak Quesadilla, along with seasoned rice and sauce in a warm tortilla, topped with a melted mix of cheddar, mozzarella and pepper jack cheeses and then grilled. You can add jalapeños, too; and double protein á la carte for $5.99.
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Another returning menu item: The Quesarito ($5.19), available online or on the Taco Bell app until April 19, which a quesadilla rolled and filled with seasoned beef, sauce, reduced fat sour cream, nacho cheese sauce and seasoned rice.
By the way, you can still get a Mexican Pizza at Taco Bell, too.
You can wash down that or any of these limited-time menu items with the limited-availability Blue Raspberry Breeze and Wild Cherry Breeze Freezes ($2.99-$3.19), which get an additional flavor burst of pineapple, mango, passionfruit and lime.
Set your Taco Bell calendar for a free Grilled Cheese Burrito
To celebrate National Burrito Day (April 5), Taco Bell is giving away a free Grilled Cheese Burrito from April 6-9 with a $15 minimum order in the Taco Bell app. Limited to one per user.
Two cities test new Taco Bell treats: Double Stacked Tacos and Cheesy Chicken Crispanada
Two additional markets are getting a sneak peek at potential future Taco Bell menu items:
- $2 Double Stacked Tacos. Customers in Birmingham, Alabama, can choose from three different tacos with a crunchy shell wrapped within a tortilla and nacho cheese sauce. The Nacho Crunch has seasoned beef, the Cheesy Chipotle swaps in creamy chipotle sauce, and the Sweet Scorpion is garnished with an all-new sweet chili sauce.
- Cheesy Chicken Crispanada ($3.49). In Knoxville, Tennessee, customers will be the first to try the folded fried pastry shell packed with shredded chicken and cheese.
Follow Mike Snider on Twitter: @mikesnider.
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News Source: https://www.usatoday.com/story/money/food/2023/03/09/taco-bell-back-bacon-club-chalupa-return/11434411002/